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Infused Dark Chocolate And Almond Covered Strawberries For Valentine's Day Dosing

Updated: May 15

Want to make your significant other happy this Valentine's Day? This infused dark chocolate and almond covered strawberries recipe is easy to make and will certainly put a smile on their face this Valentine's Day. Dose up a favorite culinary treat with your favorite distillate and make this a Valentine's celebration one they will remember. Be sure to add this tasty recipe to your favorites list and share with others who enjoy infused foods and creative ways to medicate with the foods we love to eat.

Dark Chocolate Covered Strawberries
Infused Dark Chocolate and Almond Covered Strawberries

You're going to need just a few ingredients before you get started.

1/3 cup of dark chocolate chip morsels

1/8 of chopped chocolate covered almonds

4-5 large strawberries

1 tablespoon of Himalayan salt

1 tablespoon of butter or coconut oil

Distillate


A few other things you will also need.

Wax paper

Skewer


Start by chopping up some chocolate covered almonds. If you can't find chocolate covered almonds, regular roasted, salted, or unsalted almonds are also good substitutes.

Next, melt your chocolate chip morsels. We like to use the traditional over and under steam method of melting our chocolate morsels. Bring the water to a boil and then simmer down. Put the pan with the chocolate chip morsels on top of the pan with the steaming water and let the chocolate slowly melt.